Overview

The cook will prepare meals and follow establishment recipes. Duties include preparing ingredients, adhering to the restaurant menu, and following food health and safety procedures. Cook, clean, and deliver food in a fast-paced environment.  

This position is a full-time, seasonal position and qualified candidate will receive $20.00 per hour.

To apply, please contact Scott at (435) 671-3527 or scottlindsay1971@gmail.com